Jun. 15th, 2010

darkfyre_muse: (willow-dork)
Happily there were significantly fewer leafy greens this week and I have some idea what to do with them. (fortunately I love dill)

Broccoli (did you know that if broccoli sits under dill for 12 hours it will be infused w/ it?)
Carrots
Chinese cabbage (still confused by this one)
Salad mix (totally over the salad mix at this point)
collard greens
spinach
dill
thyme

So epicurious for me!

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